As a team, we share a common vision. We value community, character, and culture. Our goal is to provide an exceptional experience that our guests will value and remember.

Jason Jacobs, a restaurant professional with over 17 years in innovative fine dining, oversees the Sand Creek Grill and Dulce.

Jennings Waterhouse, a partner in the
Sand Creek Enterprise, sets the creative tenor of this unique place.

Gloria Waterhouse is an owner and the founder of the various Sand Creek Enterprises.